Commercial Training Kitchen – Catering – Restaurant
Business Code: G1815
$195,000
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Key Features: The facility is fully equipped with all of the necessary kitchen equipment required for any hospitality training organisation. It is centrally located and close to public transport.
State: NSW
Suburb: Surry Hills
Location: Well located in the Sydney city fringe, close to Central Train station.
Premises: This business has an area of 263 sq mts including large kitchen, walk in cool room, class room area.
Owner has other business interests
Sale Reason
2021
Established
Street parking & parking station close by.
Parking
1 owner
Employees
This Commercial Training Kitchen / Central Kitchen is currently fully operational as a professional training facility. It holds multiple agreements with several major hospitality training organisations (CRICOS-RTO) utilising the premises at various times throughout the week.The business generates a stable and attractive annual income, delivering a solid return on investment for the current operator. In addition, there is further upside potential, with strong demand from Sydney-based catering businesses seeking commercial kitchen space on a casual or scheduled basis, subject to availability.The premises also presents a versatile opportunity, with potential to be converted into a restaurant or food-related business (STCA), making it suitable for both investors and owner-operators.The original lease was structured as a 5 + 5-year term, secured by a 3-month bond, and is due to expire in end of May 2026. A new long-term lease is available for incoming purchasers, subject to negotiation with the landlord.
Features
The facility is fully equipped with all of the necessary kitchen equipment required for any hospitality training organisation. It is centrally located and close to public transport.
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